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Domaine de Papolle, Quatre C

2 STARS (best note) – GUIDE HACHETTE 2010 SILVER MEDAL – CONCOURS AGRICOLE PARIS 2012 BRONZE MEDAL – CONCOURS GENERAL AGRICOLE PARIS 2013 BRONZE MEDAL – GUIDE BETTANNE & DESSAUVE 2013 GOLD MEDAL – CONCOURS DES VIGNERONS INDÉPENDANTS 2015 BRONZE MEDAL – CONCOURS GENERAL AGRICOLE PARIS 2018

Domaine de Papolle, Rosé

GOLD MEDAL – SOUTH WEST FRANCE WINES CONTEST 2012 SILVER MEDAL – INDEPENDANT WINEMAKERS CONTEST 2014 – Paris SILVER MEDAL – SOUTH WEST FRANCE WINES CONTEST 2015 GOLD MEDAL – GUIDE GILBERT & GAILLARD 2015 GOLD MEDAL – IGP WINES NATIONAL CONTEST (ex-VDP) 2015

Domaine de Papolle, Gros Manseng

SELECTION 2 STARS – GUIDE HACHETTE 2008

SELECTION – GUIDE HACHETTE 2010

SILVER MEDAL – GUIDE BETTANNE & DESSAUVE 2013

Marquis de Papolle, Blanche d’Armagnac

Gold - Concurs General Agricole de Paris, 2006, 2007

Gold - Foire National Aux Grandes Eaux-de-Vie Armagnac, 1993

Bronze - Foire National Aux Grandes Eaux-de-Vie Armagnac, 1990

Domaine de Papolle VSOP

Bronze - Foire National Aux Grandes Eaux-de-Vie Armagnac, 2002

Bronze - Salon du Vin et du Fromage Floreffe, Belgium 2002

Bronze - Concurs General Agricole de Paris, 2002, 2001, 1998

 

Domaine de Papolle Hors d’Age

Featured in Modern Distillery Age

“Amber with a deep, rich aroma of dried fruits and leather plus alcohol. Dense, tight, dark, rich fruits in the taste (black cherries), caramel sweetness and spices. A full body, and a long, rich, spicy finish with alcohol warmth.”

Gold - Concurs General Agricole de Paris, 2016, 2008, 2001

Gold - Prix du President de la Republique, 2000

1st Prize - International Weinmesse Berlin, 2003

2009 Selection - Guide Hachette, 2010

Silver - International Wine and Spirits Competition, London 2000

 

20 Ans Bas-Armagnac

92 Points and "Critics Gold" at International Wine and Spirits Competition - Critics Challenge (March 2016)

Awarded Silver at San Diego International Wine & Spirits Challenge  (2016)

Featured in Modern Distillery Age

“Amber with a big aroma of plums, raisins, baked fruits, grape skins and highly caramelized candy. All the fruits of the aroma are in the taste plus oak and alcohol warmth. A big body and a long finish.”

Gold - Concurs General Agricole de Paris, 2003

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